Cook Time: 45 seconds-1 1/2 minutes
Makes: One grilled cheese sandwich
2 slices of sandwich bread
2 slices of cheese
a handfull of shredded cheese
Heat a medium-large pan, and place one piece of bread in the pan. Place the 2 slices of cheese on the bread in the pan and put the second piece of bread on top. Cook for 30 seconds to one minute. Then flip the sandwich over. Sprinkle some cheese onto the top piece of bread and flip the sandwich over (the cheese is now touching the pan). The cheese that fell off from the sandwich can be pushed back onto the sides of the sandwich. Sprinkle some more cheese on the piece of bread that is now on top (it doesn’t have any cheese on it yet). Flip the sandwich again. Cook for 15-30 seconds.
Turn off the stove and plate your sandwich. We like to cut the sandwich into 4 triangles for easy handling, but you don’t have to. Enjoy!